Introducing our factory's high-quality food additive, Food Emulsifier Polyglycerol Polyricinoleate (E476), also known as PGPR. Our product is specifically designed to enhance the emulsification process, resulting in improved texture and stability in various food items. With excellent emulsifying properties, it is widely used in chocolate, margarine, spreads, and baked goods. Backed by our state-of-the-art manufacturing facility, we ensure consistent and reliable production of this additive. Trust our factory for superior-quality PGPR that meets all industry standards!