Introducing GlutenBound; our factory-produced bread, mushroom, and chickpea burgers now have a secret ingredient. With an astonishing 82% protein content, our vital wheat gluten acts as a powerful binding agent, ensuring that these burgers maintain their perfect shape during cooking. Say goodbye to crumbling patties and hello to mouthwatering, restaurant-quality burgers right at home. Trust GlutenBound for unbeatable texture and taste, every single time.