At our factory, we specialize in producing high-quality vital wheat gluten, which can be used as a bakery additive to create delicious baked goods with improved texture and fluffiness. Additionally, our vital wheat gluten is also a popular ingredient in plant-based meat alternatives, providing a great source of protein and a meat-like texture. Made from premium wheat flour, our vital wheat gluten is gluten-free and vegan-friendly, making it a versatile and healthy ingredient for a range of food products. With our commitment to quality and customer satisfaction, we are your trusted partner for all your vital wheat gluten needs.